Stainless Steel Frame Coffee Table (T-102)

1.Company Introduction:
Our company is established in 1996, and there are four main workshop: Sofa, panel furniture, metal products and wooden chair. At the moment, our firm has employees around 160. Although the number of our team is not that many, it is the one which is well developed and highly skilled.
We use excellent, eco-friendly materials and superior mechanism, and our high quality of products are as good as Italy. Before the products are packaged and shipped, all of them are thoroughly checked as we believe accuracy is not considered to be responsible for increased expense. Our corrugated carton are firm and durable. Each piece is supplied with an instruction, which gives all the relevant information of the product (such as: Install instruction and use instruction). We also provide a quality guarantee for each product, stating that Divany is the manufacturer of the product, and takes all of the corresponding responsibilities and obligations for it.
We have passed the strict indicators of China extry-exit inspection and quarantine bureau which export and import furnitures.
 
2.Specifications:
  



 

The whole coffee beans are ground, also known as milling, to facilitate the brewing process.

The fineness of the grind strongly affects brewing. Brewing methods that expose coffee grounds to heated water for longer require a coarser grind than faster brewing methods. Beans that are too finely ground for the brewing method in which they are used will expose too much surface area to the heated water and produce a bitter, harsh, "over-extracted" taste. At the other extreme, an overly coarse grind will produce weak coffee unless more is used. Due to the importance of a grind's fineness, a uniform grind is highly desirable.

If a brewing method is used in which the time of exposure of the ground coffee to the heated water is adjustable, then a short brewing time can be used for finely ground coffee. This produces coffee of equal flavor yet uses less ground coffee. A blade grinder does not cause frictional heat buildup in the ground coffee unless used to grind very large amounts as in a commercial operation. A fine grind allows the most efficient extraction but coffee ground too finely will slow down filtration or screening.

Ground coffee deteriorates faster than roasted beans because of the greater surface area exposed to oxygen. Many coffee drinkers grind the beans themselves immediately before brewing.

Spent coffee grinds can be reused for hair care or skin care as well as in the garden. These can also be used as biodiesel fuel.

There are four methods of grinding coffee for brewing: burr-grinding, chopping, pounding, and roller grinding.

Coffee Grinder

Coffee Bean Grinder,Electric Coffee Bean Grinder,Manual Coffee Bean Grinder,Home Coffee Grinder

HOMEARTS INDUSTRIAL CO.,LTD , http://www.homeartschina.com