As Fall Approaches, Keep Food Safe From Germs

September is National Food Safety Education Month, a campaign initiated by the Partnership for Food Safety Education — a nonprofit organization dedicated to reducing foodborne illnesses in the U.S. through consumer education. This month serves as a reminder of the critical role that individuals play in keeping food safe, from handling ingredients to cooking and storing meals properly. According to the CDC, approximately 1 in 6 Americans gets sick from contaminated food each year. Common culprits include norovirus, Salmonella, Listeria monocytogenes, and Shiga-toxin producing E. coli. While every player in the food supply chain shares responsibility for food safety, consumers also have a vital part to play in preventing illness. The Partnership for Food Safety Education works with over 13,000 educators across the country to promote science-based food safety practices. Their initiatives aim to reduce the risk of foodborne illness by providing practical guidance and tools to help people make safer choices at home. One of their key programs is the "Core Four Practices," which focus on four essential steps to keep food safe: 1. **CLEAN** – Wash hands and surfaces thoroughly and regularly. 2. **SEPARATE** – Keep raw meat away from other foods to avoid cross-contamination. 3. **COOK** – Use a food thermometer to ensure food reaches a safe internal temperature. 4. **CHILL** – Refrigerate perishable items within two hours to slow bacterial growth. Another important initiative is the "Don’t WING IT" campaign, which emphasizes safe poultry handling. The message is simple: don’t guess — use a thermometer and follow proper storage and preparation techniques to prevent illnesses caused by bacteria like Salmonella and Campylobacter. The "Story of Your Dinner" campaign offers a fun and educational approach to food safety, especially for families. It includes recipes, videos, and activities that teach kids and adults how to cook safely and enjoy meals together. To learn more about food safety and find free resources, visit [www.fightbac.org/food-safety-education/food-safety-education-month/](http://www.fightbac.org/food-safety-education/food-safety-education-month/). Whether you're a teacher, parent, or professional, there's something valuable here for everyone. At Remco Products Corporation, we understand the importance of food safety and are committed to helping you maintain clean and hygienic environments. Our products and solutions are designed to support safe food handling, and our Knowledge Center provides a wealth of information to guide your efforts. Learn more at [https://remcoproducts.com/](https://remcoproducts.com/).

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